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Teoretické principy konzervace potravin I. Hlavní konzervárenské suroviny

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  • 130 pages
  • 5 hours of reading

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Teoretické principy konzervace potravin I. Hlavní konzervárenské suroviny, Pavel Valášek, Ignác Hoza, Otakar Rop

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Released
2005
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(Paperback)
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