The Madonna of the Almonds

More about the book

Young widow Simonetta tries to rebuild her family in 16th-century Saronno, Tuscany, following the death of her husband in one of the battles ravaging the land. In pursuit of a means to keep her estate together, she stumbles upon a new drink made by infusing almonds with alcohol. At the same time, she encounters Bernadino, the protege of Leonardo da Vinci. What follows is a glorious story of passion, betrayal, warfare and bravery.