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Middle Eastern Cuisine

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Over 100 color photos. This book offers traditional Middle Eastern recipes and important tips for making the delicious recipes you love in your own home. Selections include appetizers, soups, salads, rice and pasta dishes, fish, poultry, meat, eggs, vegetables, legumes, pies and filled pastries, sauces, sweets and drinks.

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Middle Eastern Cuisine, Sadouf Kamal, Sima Osman Yassine

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Released
2003
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(Hardcover)
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