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Gordon Ramsay Chef's Secrets

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  • 223 pages
  • 8 hours of reading

More about the book

In this collection of recipes, Gordon Ramsay reveals some of his best-kept culinary secrets. He shows how a relatively straightforward recipe can be varied or embellished. Included are recipes for fish and shellfish, poultry and game, meat, vegetables, salads, fruits, and breads and pastries.

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Gordon Ramsay Chef's Secrets, Gordon Ramsay, Mark Sargeant, Roz Denny

Language
Released
2010
Binding
(Hardcover),
Book condition
Very Good
Price
€10.19

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3.8
Very Good
74 Ratings

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Title
Gordon Ramsay Chef's Secrets
Language
English
Released
2010
Format
Hardcover
Pages
223
ISBN10
1844008754
ISBN13
9781844008759
Series
Rating
3.8 out of 5
Description
In this collection of recipes, Gordon Ramsay reveals some of his best-kept culinary secrets. He shows how a relatively straightforward recipe can be varied or embellished. Included are recipes for fish and shellfish, poultry and game, meat, vegetables, salads, fruits, and breads and pastries.