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- 168 pages
- 6 hours of reading
More about the book
Základy varenia čiže basic kuchyne a špajzy. Basic postupy, basic finty, basic obmeny. Aj basic chute a chúťky... Asi stovka jedál. Nestačí to vari?
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Basic cooking, Sabine Sälzer, Sebastian Dickhaut
- Language
- Released
- 2002
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- (Paperback)
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- Title
- Basic cooking
- Language
- Slovak
- Authors
- Sabine Sälzer, Sebastian Dickhaut
- Publisher
- Ikar (SK)
- Released
- 2002
- Format
- Paperback
- Pages
- 168
- ISBN10
- 8055100977
- ISBN13
- 9788055100975
- Series
- Rating
- 3.95 out of 5
- Description
- Základy varenia čiže basic kuchyne a špajzy. Basic postupy, basic finty, basic obmeny. Aj basic chute a chúťky... Asi stovka jedál. Nestačí to vari?