Sold out
More about the book
Top chef Paul Gayler presents a celebration of this versatile ingredient, and explores the ways in which it can be used, with modern cheese recipes.
Book purchase
A Passion for Cheese, Paul Gayler
- Language
- Released
- 2007
- product-detail.submit-box.info.binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.
- Title
- A Passion for Cheese
- Language
- English
- Authors
- Paul Gayler
- Released
- 2007
- Format
- Paperback
- Pages
- 192
- ISBN10
- 1856267059
- ISBN13
- 9781856267052
- Series
- Description
- Top chef Paul Gayler presents a celebration of this versatile ingredient, and explores the ways in which it can be used, with modern cheese recipes.