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Technologie přípravy pokrmů
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Technologie přípravy pokrmů
Authors
Josef Vnouček
Jiří Stropnický
Parameters
Publisher
SPN
Categories
Secondary education textbooks
Publication
1971 · Hardcover with dust jacket
1 copy in stock
Condition
As new
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Good
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Damaged
€1.50
Book purchase
Traces of moisture / spills
Availability
In stock
Price
€1.50
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