Parameters
- 1080 pages
- 38 hours of reading
More about the book
A virtual encyclopedia of culinary arts, On Cooking spotlights more than 600 delectable recipes--from soups to meats to desserts--presented by 30 of the world's greatest chefs. Richly illustrated with more than 1,250 full-color photographs, the book also features special "heart healthy" recipes, international cooking, and more.
Book purchase
On Cooking, Alan M. Hause, Sarah R. Labensky
- Language
- Released
- 1995
- product-detail.submit-box.info.binding
- (Hardcover)
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