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Make food soft

Koch- und Fachbuch für Schluckstörung/Dysphagie. Genuss pur trotz Dysphagie! 80 Leckere und ausgewogene Rezepte für Patient*innen mit Schluckstörungen

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  • 240 pages
  • 9 hours of reading

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Make food soft, Bernd Ackermann

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Released
2021
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(Hardcover)
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