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Make food soft, Bernd Ackermann
- Language
- Released
- 2021
- Binding
- (Hardcover)
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- Title
- Make food soft
- Subtitle
- Koch- und Fachbuch für Schluckstörung/Dysphagie. Genuss pur trotz Dysphagie! 80 Leckere und ausgewogene Rezepte für Patient*innen mit Schluckstörungen
- Language
- German
- Authors
- Bernd Ackermann
- Publisher
- Matthaes
- Released
- 2021
- Format
- Hardcover
- Pages
- 240
- ISBN10
- 3985410488
- ISBN13
- 9783985410484
- Series
- Tags
- Cookbooks