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Die Geschichte der Pasta in zehn Gerichten, Luca Cesari
- Language
- Released
- 2021
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- (Hardcover)
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- Title
- Die Geschichte der Pasta in zehn Gerichten
- Language
- German
- Authors
- Luca Cesari
- Publisher
- HarperCollins Publishers
- Released
- 2021
- Format
- Hardcover
- ISBN10
- 3749902895
- ISBN13
- 9783749902897
- Series
- Tags
- Non-Fiction, Historical Themes, History, Cookbooks, Cookbooks, Food & Drinks, Food, Southern Europe, Italy, Gifts for grandma, Food and Drink
- Rating
- 3.75 out of 5