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- 432 pages
- 16 hours of reading
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The definitive food combining guide by one of the world's leading food gurus. Kathryn Marsden, the recognized authority on food combining, presents a brand new holistic approach to one of the most successful diets of all time.
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The complete book of food combining, Kathryn Marsden
- Language
- Released
- 2004
- product-detail.submit-box.info.binding
- (Paperback)
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- Title
- The complete book of food combining
- Language
- English
- Authors
- Kathryn Marsden
- Released
- 2004
- Format
- Paperback
- Pages
- 432
- ISBN10
- 0749922176
- ISBN13
- 9780749922177
- Series
- Tags
- Non-Fiction, Health & Medicine, Self-Help, Medicine, Cookbooks, Food & Drinks, Health, Health & Fitness, Food, Nutrition & Diets, Divided Diet
- Original title
- The Complete Book of Food Combining
- Rating
- 3.55 out of 5
- Description
- The definitive food combining guide by one of the world's leading food gurus. Kathryn Marsden, the recognized authority on food combining, presents a brand new holistic approach to one of the most successful diets of all time.