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Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best - Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart - all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.
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Let's Eat, Tom Parker Bowles
- Language
- Released
- 2025
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Let's Eat
- Subtitle
- Recipes from My Kitchen Notebook
- Language
- English
- Authors
- Tom Parker Bowles
- Publisher
- HarperCollins Publishers
- Released
- 2025
- Format
- Hardcover
- Pages
- 272
- ISBN13
- 9780008743703
- Series
- Rating
- 4.5 out of 5
- Description
- Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best - Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart - all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.