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His first restaurant, Tom Aikens, has received huge critical acclaim and was awarded a Michelin star a year after opening, sealing Tom's reputation as a culinary leading light. Tom also drummed up a further legion of fans with the opening of Tom's Kitchen - an informal all-day brasserie serving familiar and rustic dishes.
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Tom Aikens: Easy, Tom Aikens
- Language
- Released
- 2011
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- (Hardcover)
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