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The Art of Eating

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This classic volume is a collection of M.F.K. Fisher's best-known food memoirs, covering an eclectic array of thoughts, memories, and recipes, from World War I vignettes of frugality at the table to a consideration of the social status of vegetables.

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The Art of Eating, M. F. K. Fisher

Language
Released
1990
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(Paperback)
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Title
The Art of Eating
Language
English
Publisher
Collier Books
Released
1990
Format
Paperback
ISBN10
0020322208
ISBN13
9780020322207
Series
Rating
4.3 out of 5
Description
This classic volume is a collection of M.F.K. Fisher's best-known food memoirs, covering an eclectic array of thoughts, memories, and recipes, from World War I vignettes of frugality at the table to a consideration of the social status of vegetables.