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A guide to cooking the exotic foods of Asia, covering techniques as well as recipes, with step-by-step photographs throughout.
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Oriental Cookery Course, Suzy Powling
- Language
- Released
- 1990
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- (Hardcover)
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- Title
- Oriental Cookery Course
- Language
- English
- Authors
- Suzy Powling
- Publisher
- Hamlyn
- Released
- 1990
- Format
- Hardcover
- Pages
- 224
- ISBN10
- 0600571092
- ISBN13
- 9780600571094
- Series
- Rating
- 4 out of 5
- Description
- A guide to cooking the exotic foods of Asia, covering techniques as well as recipes, with step-by-step photographs throughout.