Parameters
- 312 pages
- 11 hours of reading
More about the book
An award-winning chef offers an innovative collection of recipes that emphasize the best in Scandinavian cuisine, including such unique dishes as Gravlax with Mustard Sauce, Swedish Roast Chicken with Spiced Apples, and Fois Gras Ganache, all tested for the home kitchen and accompanied by full-color photographs.
Book purchase
Aquavit, Marcus Samuelssson
- Language
- Released
- 2003
- product-detail.submit-box.info.binding
- (Hardcover)
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