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This book critically analyzes how 'alternative agro-food networks' can create a more diverse 'knowledge economy.' It challenges dominant capitalocentric and technocentric views of the 'knowledge (bio)economy,' offering insights for researchers, practitioners, and policy-makers focused on inclusive sustainability initiatives.
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Reclaiming the Knowledge Economy, Katerina Psarikidou
- Language
- Released
- 2023
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- (Paperback)
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