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Parameters
- 360 pages
- 13 hours of reading
More about the book
Discover the joys of Chinese cooking with acclaimed chef Martin Yan! This book offers over 100 simple and authentic recipes, blending tradition with innovation. Learn essential techniques, from using a wok to preparing flavorful dips and sauces, and explore Chinese culinary culture. Perfect for any home chef!
Book purchase
Chinese Cooking For Dummies, Martin Yan
- Language
- Released
- 2000
- product-detail.submit-box.info.binding
- (Paperback)
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