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With over 100 recipes, this book offers a rare insight into the rich culinary tradition of Korea while adhering to the Korean maxim that a sensible and natural diet promises a healthy, happy life. Full color.
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Korean Cooking, Hilaire Walden
- Language
- Released
- 2003
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- (Paperback)
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- Title
- Korean Cooking
- Language
- English
- Authors
- Hilaire Walden
- Released
- 2003
- Format
- Paperback
- Pages
- 130
- ISBN10
- 1861606338
- ISBN13
- 9781861606334
- Series
- Rating
- 2 out of 5
- Description
- With over 100 recipes, this book offers a rare insight into the rich culinary tradition of Korea while adhering to the Korean maxim that a sensible and natural diet promises a healthy, happy life. Full color.