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- 304 pages
- 11 hours of reading
More about the book
The Resilient Farm and Homestead is a comprehensive how-to manual that will help you select, design, develop, and manage land for self-reliance and regeneration, and presents a thriving model for productive, durable homesteads and farms in cold climates and beyond. It includes information on the site-design process, site selection, and site management; adapting land to rapid change, including flood mitigation and costs of living; gravity-feed water systems; compost, urine, humanure, and biochar; fuelwood production and processing; human health and nutrient-dense food-production strategies; and integrating perennials crops with grazing animals.
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The resilient farm and homestead, Ben Falk
- Language
- Released
- 2013
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- (Paperback)
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- Title
- The resilient farm and homestead
- Language
- English
- Authors
- Ben Falk
- Publisher
- Chelsea Green Publishing Co
- Released
- 2013
- Format
- Paperback
- Pages
- 304
- ISBN10
- 1603584447
- ISBN13
- 9781603584449
- Series
- Tags
- Non-Fiction, Technology & Engineering, Hobby, Science & Math, References & Manuals, Plants, Agricultural Sciences, Environmental Themes, Food, Gifts for grandpa, Ecology, Gifts for women, Gifts for grandma, Gardening & Landscaping, Garden, Sustainability, Farms, Homesteads, Self-Sufficiency, Permaculture
- First published
- 2013
- Original title
- The Resilient Farm and Homestead
- Rating
- 4.4 out of 5
- Description
- The Resilient Farm and Homestead is a comprehensive how-to manual that will help you select, design, develop, and manage land for self-reliance and regeneration, and presents a thriving model for productive, durable homesteads and farms in cold climates and beyond. It includes information on the site-design process, site selection, and site management; adapting land to rapid change, including flood mitigation and costs of living; gravity-feed water systems; compost, urine, humanure, and biochar; fuelwood production and processing; human health and nutrient-dense food-production strategies; and integrating perennials crops with grazing animals.