More about the book
Rezepte für fleischlose Vorspeisen, Suppen, Salate, Gemüse, Pasta, Kartoffeln, Getreide und Reis, Pilzgerichte, Käse und Tofu sowie Süsses; reich illustriert.
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Vegetarisch in 30 Minuten, Various authors
- Language
- Released
- 2001
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- (Hardcover)
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