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The white truffle of Piedmont, found in Northern Italy, is a culinary treasure prized for its rarity and flavor, often valued more than gold. Esteemed by chefs and food enthusiasts, this delicacy highlights the region's rich gastronomic heritage and the passionate pursuit of exquisite ingredients.
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Hunting Truffles, Dick Rosano
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- Released
- 2021
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- (Paperback)
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