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Marcella's Italian Kitchen

A Cookbook

Authors

Marcella Hazan

Book rating

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Parameters

432 pages
16 hours of reading

Cookbooks & Recipes
Culinary Arts & Gastronomy
Food
Non-Fiction
References & Manuals

More about the book

This updated edition of a classic cookbook features insights from the author renowned for revolutionizing Italian cuisine in America. It includes a fresh foreword by best-selling author Molly Baz, enhancing its relevance for contemporary cooks. The book promises to offer timeless recipes and techniques that have influenced countless home chefs.