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Forgotten Skills of Cooking

700 Recipes Showing You Why the Time-honoured Ways Are the Best

Authors

Darina Allen

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Pages: 576 pages
Reading time: 21 hours

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This guide offers a comprehensive exploration of traditional cooking techniques, emphasizing skills such as yogurt and butter making, sourdough preparation, chicken keeping, and foraging for wild food. It serves as a valuable resource for those looking to reconnect with culinary heritage and sustainable practices in the kitchen.

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Forgotten Skills of Cooking, Darina Allen

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Released: 2024
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Title: Forgotten Skills of Cooking
Subtitle: 700 Recipes Showing You Why the Time-honoured Ways Are the Best
Language: English
Authors: Darina Allen
Publisher: Octopus Publishing Group
Released: 2024
Format: Hardcover
Pages: 576
ISBN13: 9781804192764
Tags: Non-Fiction, Cookbooks & Recipes, References & Manuals, Food, Culinary Arts & Gastronomy, Ireland, Food and Drink
Description: This guide offers a comprehensive exploration of traditional cooking techniques, emphasizing skills such as yogurt and butter making, sourdough preparation, chicken keeping, and foraging for wild food. It serves as a valuable resource for those looking to reconnect with culinary heritage and sustainable practices in the kitchen.