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The well structured and highly informative reference book "Ingredients" identifies approximately 2000 ingredients by name and describes their composition and uses. This book will help cooks - and everyone who likes to eat - find their way through the world's jungle of ingredients.

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Ingredients, Peter Mirams, Jill Cox, Loukie Werle

Language
Released
2005
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Good
Price
€4.39

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4.4
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Title
Ingredients
Language
English
Released
2005
Format
Hardcover
Pages
384
ISBN10
3833112964
ISBN13
9783833112966
Series
Original title
Ingredients
Rating
4.4 out of 5
Description
The well structured and highly informative reference book "Ingredients" identifies approximately 2000 ingredients by name and describes their composition and uses. This book will help cooks - and everyone who likes to eat - find their way through the world's jungle of ingredients.