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Gathers recipes for mixed vegetable dishes, rice, stocks, and sauces, as well as vegetables from asparagus to zucchini
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The Classic Vegetable Cookbook, Ruth Spear
- Language
- Released
- 1989
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- (Paperback)
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- Title
- The Classic Vegetable Cookbook
- Language
- English
- Authors
- Ruth Spear
- Released
- 1989
- Format
- Paperback
- Pages
- 432
- ISBN10
- 0060916281
- ISBN13
- 9780060916282
- Series
- Rating
- 3.5 out of 5
- Description
- Gathers recipes for mixed vegetable dishes, rice, stocks, and sauces, as well as vegetables from asparagus to zucchini