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More about the book
From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas, this beautiful book, with more than 100 instructive illustrations leads the cook infallibly through each essential step of a recipe to its final creation.
Book purchase
Mastering the Art of French Cooking 1 & 2, Julia Child
- Language
- Released
- 2011
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Very Good
- Price
- €57.99
Payment methods
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