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  • 96 pages
  • 4 hours of reading

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As both cooks and eaters, we have never been more enthusiastic about sampling the cuisines of other countries. The Global Gourmet series presents a range of dishes, recipes and ingredients from countries and cultures all around the world.

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Sushi, Katsuji Yamamoto, Roger W. Hicks

Language
Released
2000
Binding
(Paperback)
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Title
Sushi
Language
English
Publisher
Apple Press
Released
2000
Format
Paperback
Pages
96
ISBN10
1840922591
ISBN13
9781840922592
Series
Rating
3 out of 5
Description
As both cooks and eaters, we have never been more enthusiastic about sampling the cuisines of other countries. The Global Gourmet series presents a range of dishes, recipes and ingredients from countries and cultures all around the world.