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The American cookbook : a fresh take on classic recipes

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3.8(43)Add rating

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Pages
256 pages
Reading time
9 hours

More about the book

Collects recipes from across the country representing contemporary American cuisine, including innovative variations on classic American dishes such as mac 'n' cheese, fried chicken, and apple pie.

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The American cookbook : a fresh take on classic recipes, Elena Rosemond-Hoerr

Language
Released
2014
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(Hardcover)
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3.8
Very Good
43 Ratings

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