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Rick Stein's Taste of the Sea

Authors

Parameters

  • 224 pages
  • 8 hours of reading

More about the book

Based on a 14-part PBS series, this cookbook features fresh seafood recipes that bring the exquisite tastes of fine dining to the home kitchen. Rick Stein, Britain's top seafood chef and proprietor of the famous Seafood Restaurant in Padstow, Cornwall, shares his delicious secrets of successful fish cookery.

Book purchase

Rick Stein's Taste of the Sea, Rick Stein

Language
Released
1996
product-detail.submit-box.info.binding
(Paperback),
Book condition
Good
Price
€1.59

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