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More about the book
Based on a 14-part PBS series, this cookbook features fresh seafood recipes that bring the exquisite tastes of fine dining to the home kitchen. Rick Stein, Britain's top seafood chef and proprietor of the famous Seafood Restaurant in Padstow, Cornwall, shares his delicious secrets of successful fish cookery.
Book purchase
Rick Stein's Taste of the Sea, Rick Stein
- Language
- Released
- 1996
- product-detail.submit-box.info.binding
- (Paperback),
- Book condition
- Good
- Price
- €1.59
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