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Cooking the Jewish Way

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Ann Wald

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Cooking the Jewish Way, Ann Wald

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Released: 1961
product-detail.submit-box.info.binding: (Hardcover)

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Title: Cooking the Jewish Way
Language: English
Authors: Ann Wald
Publisher: Spring Books
Released: 1961
Format: Hardcover
Series
Tags: Judaica, Jewish Culture, Jewish Cuisine, Jewish Ethics