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The Bantam Library of Culinary Arts: Pasta

Sampler of Dishes from East and West

More about the book

Provides recipes for different pastas and dishes such as fettuccine with swordfish, Hungarian cabbage and noodles, baked shells with spinach and ricotta, and bean and pasta salad

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The Bantam Library of Culinary Arts: Pasta, Jill Norman

Language
Released
1991
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Very Good
Price
€2.79

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