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Jill Norman

    January 1, 1940

    This author is a leading authority on herbs and spices, shaping culinary literature in the mid-20th century. Her influence is evident in a renowned cookery series she curated, bringing many first-class authors to the list. As the literary trustee of a celebrated estate and a long-time collaborator, she has helped preserve a significant legacy. Her own accolades in the field underscore her profound knowledge and passionate approach to the art of cooking.

    Jill Norman
    French Phrase Book
    The Bantam Library of Culinary Arts: Pasta
    The Penguin German Phrasebook
    The National Trust Little Library: Garlic and Onions
    The Penguin Italian Phrasebook
    The cook's book
    • The cook's book

      • 648 pages
      • 23 hours of reading

      A new edition of The Cook's Book � winner of the Gourmand World Cookbook Award. Now in e-book format Master classic dishes and pick up tips for success every time with the world�s top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter. From making a mouth-watering sauce to jointing a chicken and preparing fresh lobster to cooking the perfect rice, you�ll find easy to achieve techniques and over 600 delicious recipes to help you create perfection on a plate in your own kitchen, no matter what your culinary skills. Get cooking and explore chapters covering all the major foods: from meat, fish and vegetables to desserts and cakes. An essential ingredient for every kitchen.

      The cook's book
      4.5
    • Contains Italian words and phrases for travellers. This book includes basic grammar, a pronunciation guide and additional vocabulary.

      The Penguin Italian Phrasebook
      4.4
    • This newly revised and updated German Phrase Book contains a wealth of useful words and phrases for travellers. The book includes basic grammar, a pronunciation guide and additional vocabulary, and is clearly presented in the perfect pocket size, with a clean and simple look.

      The Penguin German Phrasebook
      4.4
    • The Bantam Library of Culinary Arts: Pasta

      Sampler of Dishes from East and West

      • 41 pages
      • 2 hours of reading

      Provides recipes for different pastas and dishes such as fettuccine with swordfish, Hungarian cabbage and noodles, baked shells with spinach and ricotta, and bean and pasta salad

      The Bantam Library of Culinary Arts: Pasta
      4.0
    • Herbs & Spices

      • 336 pages
      • 12 hours of reading

      Describes the properties, usage, and history of over sixty herbs and spices, and includes recipes and techniques for cooking.

      Herbs & Spices
      4.3
    • The Complete Book of Spices

      • 160 pages
      • 6 hours of reading

      A look at the richness and variety of spices and their uses, this text contains an identification guide, recipes drawn from all over the world and also offers information on the domestic and medical use of spices. At the core of the book is an A-Z index of spices in all their different guises.

      The Complete Book of Spices
      4.2
    • Make Do and Mend

      Keeping Family and Home Afloat on War Rations

      • 160 pages
      • 6 hours of reading

      With the nation's industrial output concentrated on the war effort and a clothes ration in place by June 1940, basic clothes were in short supply in wartime England and high fashion was an unknown commodity. Adults were issued as little as 36 coupons a year to spend on clothes, but a man's suit could cost 22 coupons, a coat 16, and a lady's dress 11. The need to recycle and be inventive with other materials became more and more necessary, and so the government issued a series of leaflets containing advice on how to make fabric and clothing go the extra mile. Reproduced in this intriguing collection, these pamphlets included tips on recycling curtains into dresses and instructions for turning old sheets into underwear. Covering darning, patching, knitting, and more, this is a nostalgic look at the innovative thriftiness of the 1940s.

      Make Do and Mend
      4.2
    • Speak for yourself in Italy. This guide shows you how with useful phrases for business and pleasure, a pronunciation guide, vocabulary and basic grammar.

      Penguin Popular Reference: Italian Phrase Book
      3.0