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Obilniny a strukoviny. Cereals and Legumes

Authors

Alexandra Vojtaššáková

Parameters

Grains, Cereals

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Obilniny a strukoviny. Cereals and Legumes, Alexandra Vojtaššáková

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Released: 1999
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Title: Obilniny a strukoviny. Cereals and Legumes
Language: Slovak, English
Authors: Alexandra Vojtaššáková
Publisher: Výsk. ústav potravinársky VÚP
Released: 1999
Format: Paperback
ISBN10: 8085330628
ISBN13: 9788085330625
Series
Tags: Grains, Cereals