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Book rating
4.1
(10)
Parameters
- 64 pages
- 3 hours of reading
More about the book
This is a practical course for younger trainees in the hospitality and catering industry.
Book purchase
Highly Recommended, Trish Stott, Rod Revell
- Language
- Released
- 2004
- product-detail.submit-box.info.binding
- (Paperback)
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