You'll get the exact copy in the photo
More about the book
Designed for individuals with food sensitivities, this collection of desserts transforms previously unattainable treats into delicious realities. The recipes cater to various dietary restrictions, ensuring that everyone can indulge in sweet delights without compromising their health. Each dessert is crafted to provide a satisfying experience, making it possible to enjoy guilt-free indulgence.
Book purchase
Babycakes Covers the Classics: Gluten-Free Vegan Recipes From Donuts To Snickerdoodles: A Baking Book, Erin McKenna, Tara Donne
- Language
- Released
- 2010
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Very Good
- Price
- €11.49
Payment methods
No one has rated yet.