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Parameters

  • 144 pages
  • 6 hours of reading

More about the book

Williams-Sonoma "New American Cooking" is a six-volume series that chronicles contemporary regional fare from coast to coast. Perhaps more than any other place California captures the spirit of contemporary American cooking.

Book purchase

California, Janet Kessel Fletcher, Chuck Williams

Language
Released
2000
product-detail.submit-box.info.binding
(Hardcover),
Book condition
Good
Price
€12.99

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