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This book of vegetarian cusisine includes 200 recipes which range across the menu from starters to desserts, with dozens of quick-to-prepare meals included. Step-by-step sequences show the skills that make successful cookery easy. A menu-planning section to offer readers ideas is also included as well as a section on techniuqes, useful gadgets and storage tips.
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The Classic Vegetarian Cookbook, Rose Elliot
- Language
- Released
- 1994
- Binding
- (Hardcover)
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- Title
- The Classic Vegetarian Cookbook
- Language
- English
- Authors
- Rose Elliot
- Publisher
- Dorling Kindersley
- Released
- 1994
- Format
- Hardcover
- Pages
- 160
- ISBN10
- 0751300667
- ISBN13
- 9780751300666
- Series
- Description
- This book of vegetarian cusisine includes 200 recipes which range across the menu from starters to desserts, with dozens of quick-to-prepare meals included. Step-by-step sequences show the skills that make successful cookery easy. A menu-planning section to offer readers ideas is also included as well as a section on techniuqes, useful gadgets and storage tips.