The book is currently out of stock
MIND
Experimentelle Gourmetküche – Kreativität, Natur und Emotion auf dem Teller
Authors
Parameters
- 240 pages
- 9 hours of reading
Book purchase
MIND, Sabrina Fenzl
- Language
- Released
- 2026
- Binding
- (Hardcover)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.
- Title
- MIND
- Subtitle
- Experimentelle Gourmetküche – Kreativität, Natur und Emotion auf dem Teller
- Language
- German
- Authors
- Sabrina Fenzl
- Publisher
- Gräfe und Unzer
- Released
- 2026
- Format
- Hardcover
- Pages
- 240
- ISBN13
- 9783758903113
- Series
- Tags
- Cookbooks