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- 77 pages
- 3 hours of reading
More about the book
In Anglo-American countries bagels are common property. In Europe, too, they are gaining in popularity. But where do they come from? -- The photographer Peter Loewy has investigated every aspect of the genealogy of the bagel.
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Bagels, Eric Friedler, Peter Loewy
- Language
- Released
- 1999
- product-detail.submit-box.info.binding
- (Hardcover)
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- Title
- Bagels
- Language
- English
- Authors
- Eric Friedler, Peter Loewy
- Publisher
- Kehayoff
- Released
- 1999
- Format
- Hardcover
- Pages
- 77
- ISBN10
- 3929078635
- ISBN13
- 9783929078633
- Series
- Tags
- Non-Fiction, Art & Culture, Social Sciences, Hobby, Cookbooks, Food & Drinks, References & Manuals, Photography, Food, Baking, Judaica, Food and Drink, Western Europe
- Description
- In Anglo-American countries bagels are common property. In Europe, too, they are gaining in popularity. But where do they come from? -- The photographer Peter Loewy has investigated every aspect of the genealogy of the bagel.