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Parameters
- 256 pages
- 9 hours of reading
More about the book
Designed to reflect the new taste for lighter, more natural and wholesome foods, this cookbook provides more than 350 kitchen-tested, step-by-step recipes
Book purchase
Betty Crocker's New American Cooking, Betty Crocker
- Language
- Released
- 1983
- product-detail.submit-box.info.binding
- (Hardcover),
- Book condition
- Good
- Price
- €10.99
Payment methods
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- Title
- Betty Crocker's New American Cooking
- Subtitle
- More Than 350 Recipes Based On Today's Interest In Wholesome Cooking And Moderate Use Of Salt, Sugar And Fat Highlighting Important Nutrient And Calorie Content
- Language
- English
- Authors
- Betty Crocker
- Publisher
- Random House
- Released
- 1983
- Format
- Hardcover
- Pages
- 256
- ISBN10
- 0394523075
- ISBN13
- 9780394523071
- Series
- Tags
- Description
- Designed to reflect the new taste for lighter, more natural and wholesome foods, this cookbook provides more than 350 kitchen-tested, step-by-step recipes


