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Treats: Penne, Fusilli & Co.

Parameters

  • 64 pages
  • 3 hours of reading

More about the book

Short pasta shapes are perfect with a wide range of sauces, from simple tomato to meat, cheese, vegetable, and herb mixes. Chef Bardi presents a satisfying selection of classic combinations such as Whole Wheat Penne with Gorgonzola Cheese, as well as regional dishes such as Garganelli with Speck and Penne with Umbrian Ragu. The 15 little cookbooks in this handy series each feature 38-40 delicious recipes. Every recipe is illustrated with a beautiful color photograph showing just how the finished dish will look. All the triple-tested recipes are ranked for difficulty, with most falling into the simplest category. Nutritious, tempting dishes for every occasion.

Book purchase

Treats: Penne, Fusilli & Co., Carla Bardi

Language
Released
2007
product-detail.submit-box.info.binding
(Paperback),
Book condition
Very Good
Price
€10.49

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Title
Treats: Penne, Fusilli & Co.
Language
English
Publisher
McRae Books
Released
2007
Format
Paperback
Pages
64
ISBN10
8889272813
ISBN13
9788889272817
Series
Description
Short pasta shapes are perfect with a wide range of sauces, from simple tomato to meat, cheese, vegetable, and herb mixes. Chef Bardi presents a satisfying selection of classic combinations such as Whole Wheat Penne with Gorgonzola Cheese, as well as regional dishes such as Garganelli with Speck and Penne with Umbrian Ragu. The 15 little cookbooks in this handy series each feature 38-40 delicious recipes. Every recipe is illustrated with a beautiful color photograph showing just how the finished dish will look. All the triple-tested recipes are ranked for difficulty, with most falling into the simplest category. Nutritious, tempting dishes for every occasion.