Sold out but wanted!
Got it on your shelf?Earn between €1.75 and €2.92 by selling this book.
Sell booksLa cocina de Cádiz
Elaboraciones y recetas de los platos tradicionales de la cocina casera de la provincia de Cádiz, plato a plato y paso a paso
Authors
Parameters
- 79 pages
- 3 hours of reading
Book purchase
La cocina de Cádiz, Carlos Spínola Bruzón
- Language
- Released
- 2014
- Binding
- (Paperback)
We’ll email you as soon as we track it down.
Payment methods
No one has rated yet.
- Title
- La cocina de Cádiz
- Subtitle
- Elaboraciones y recetas de los platos tradicionales de la cocina casera de la provincia de Cádiz, plato a plato y paso a paso
- Language
- Spanish
- Authors
- Carlos Spínola Bruzón
- Publisher
- Gastro SUR
- Released
- 2014
- Format
- Paperback
- Pages
- 79
- ISBN10
- 8493941727
- ISBN13
- 9788493941727
- Series
- Tags