L'inganno a tavola. Le bugie delle industrie e dei governi sulla sicurezza dei cibi geneticamente modificatiJeffrey M. SmithSold out4.2Track
The New Production of Knowledge the Dynamics of Science and Research in Contemporary SocietiesMichael GibbonsSold out4.1Track
Nowoczesne zasady odżywiania. Przełomowe badanie wpływu żywienia na zdrowieT. Colin CampbellSold out4.2Track
National Research Council: Measuring Racial DiscriminationCommittee on National StatisticsSold out4.0Track