Jenny Carenco Book order

From Peach Compote and Carrot and Cumin Puree to Chicken with Carrots and Apricots and Baby Beef Bourguignon, the author shares her delicious baby food ideas, as well as her essential tips and tricks. It features recipes for lunches and dinners, snacks and special occasions - baby's first birthday cake can be a hit with all the family.

Nutritionally balanced to awaken the taste of the gourmet baby. Jenny gives her best recipes and tips for success, but also her 5 golden rules. Small simple recipes and varieties to take anywhere: pumpkin puree, little lamb stew with green vegetables, creamed corn and tomatoes, pineapple-lychee sauce, oatmeal cookies...