Murdoch Books Books

A collection of over 140 baking recipes. It includes recipes that range from peach blossom cake to Anzac biscuits, from raspberry coconut slice to scones.

Chock-full with 150 gluten-free recipes. From mini quiche and roast pumpkin feta cheese pizza to Greek style calamari and meringue kisses, Eat Well Live Well with Gluten Intolerance also contains information about healthy gluten-free living, including a beneficial overview of celiac disease and tips for keeping up with a balanced, nutritious gluten-free diet.

With more than 60 tapas recipes to choose from, inspired by Spanish cuisine and many others, this book offers: easy ideas from Spain and around the world, and cocktail-party food ideas.

The practical and inspirational meet in this new and lavishly produced COOKING series from Murdoch Books. The COOKING series combines hard-working content, the hallmark of an internationally successful Murdoch food series (such as the widely acclaimed Essentials and The Food of series), with contemporary recipes and food styling to fire the imagination of all cooks. With three distinct strands - ingredients, regional cuisines and cooking styles - the COOKING series has the potential to cover a diverse range of books. From the simple pleasure of cooking the basics to the challenge of expanding your repertoire through the in-depth exploration of a versatile ingredient or an exotic regional cuisine, this series is an essential addition to any kitchen. Each title in this extensive series will feature step-by-step recipes and photographs. Additional information on unusual or misunderstood ingredients, cooking methods or serving suggestions will feature throughout the books. Photographs of the recipes will combine classical styling with a contemporary twist, ensuring an enduring look.

Part of the Essential series, this title is suitable for enthusiastic beginners and advanced cooks. From China to Indonesia, from Japan to Malaysia, it guides you through the cuisine of twelve Asian countries. It provides a comprehensive guide to cooking techniques, expert tips, and hundreds of recipes.

Focusing on patchwork and quilting, this book features 15 projects, ranging from traditional and romantic to edgy and modern. The projects are designed for both novice and experienced crafters, and are accompanied by step-by-step photographs and helpful diagrams.

120 recettes de plats cuits au mijoteur : quelques minutes de préparation et le mijoteur fait le reste.Des ragoûts traditionnels aux plats en sauce du bout du monde, pour tous les jours ou pour recevoir, les plats mijotés n’ont pas fini de nous régaler.

"The Essential Vegetarian Cookbook" is a fresh, modern approach to vegetarian cooking, providing exciting, innovative recipes. Beautifully illustrated with step-by-step photos, this cookbook also includes easy-to-understand nutritional information plus notes on unusual ingredients and special cooking techniques. This book provides a wealth of information and inspiration for the vegetarian cook. Color photos.