This cookery encyclopedia is known for its authoritative and comprehensive account of the culinary world, past and present. It covers ingredients and cooking styles in history, advice on appliances, recipes and developments in nutrition.
Prosper Montagné Books
Nouveau Larousse Gastronomique
- 1064 pages
- 38 hours of reading
Larousse Gastronomique
- 3 volumes
- 2928 pages
- 103 hours of reading