Bookbot

Concise Larousse Gastronomique

Book rating

4.6(87)Add rating

More about the book

This cookery encyclopedia is known for its authoritative and comprehensive account of the culinary world, past and present. It covers ingredients and cooking styles in history, advice on appliances, recipes and developments in nutrition.

Publication

Book purchase

Concise Larousse Gastronomique, Prosper Montagné

Language
Released
2003
product-detail.submit-box.info.binding
(Paperback)
We’ll email you as soon as we track it down.

Payment methods

4.6
Excellent
87 Ratings

We’re missing your review here.