Simply Ramen
- 164 pages
- 6 hours of reading
70 traditional and non-traditional recipes for homemade ramen noodles, soups, and more.
Amy Kimoto-Kahn translates the warmth and flavor of Japanese-American home cooking into accessible, family-friendly recipes. Her culinary background, honed in Osaka and shared through popular classes, emphasizes a vibrant fusion of tradition and modern taste. Through her blog, she champions a homestyle approach, ensuring that delicious, culturally rich dishes can be enjoyed by everyone. Her passion lies in making authentic flavors approachable for the contemporary kitchen.




70 traditional and non-traditional recipes for homemade ramen noodles, soups, and more.
Simply Hot Pots brings the wonders of the donabe hot pot to your table with 75 comforting and easy-to-make recipes.
Explore the art of crafting delightful ramen dishes while being inspired by charming anime illustrations. This book combines culinary creativity with a playful aesthetic, making it a perfect guide for food enthusiasts and anime fans alike. Enjoy step-by-step recipes that encourage you to personalize your ramen experience in a fun and engaging way.