Amy Kimoto-Kahn translates the warmth and flavor of Japanese-American home cooking into accessible, family-friendly recipes. Her culinary background, honed in Osaka and shared through popular classes, emphasizes a vibrant fusion of tradition and modern taste. Through her blog, she champions a homestyle approach, ensuring that delicious, culturally rich dishes can be enjoyed by everyone. Her passion lies in making authentic flavors approachable for the contemporary kitchen.
Explore the art of crafting delightful ramen dishes while being inspired by charming anime illustrations. This book combines culinary creativity with a playful aesthetic, making it a perfect guide for food enthusiasts and anime fans alike. Enjoy step-by-step recipes that encourage you to personalize your ramen experience in a fun and engaging way.
Simply Hot Pots brings the wonders of the donabe hot pot to your table with 75 comforting and easy-to-make recipes.
70 traditional and non-traditional recipes for homemade ramen noodles, soups, and more.